Enjoy this refreshing twist on the classic cocktail with our tea-infused creation. This blend of gin, lemon juice, homemade tea syrup, and egg whites offers a perfect balance of flavors. Garnished with mint and lime, it's a sophisticated delight for any occasion.

Ingredients:

• 2 cl neutral gin
• 2 cl fresh lemon juice
• 4 cl tea syrup
• 2 cl pasteurized egg whites
• 4 cl sparking water
• A handful of ice cubes

Instructions:

1. Mix gin, freshly squeezed lemon juice, tea syrup, pasteurized egg whites, and a handful of ice cubes in a shaker.
2. Shake well and pour it into your favorite gin glass along with sparking water.
3. Garnish with mint leaves and lime slices and add some extra ice cubes if desired.